This versatile vegetarian sauce is slow cooked with tomatoes, mushrooms, peppers and onion. Use on steak or chicken, or try over pasta, polenta or rice. Visit our recipe pages for the Minestrone Soup, Chicken Cacciatore and Corn Tamale recipes.
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Ingredients: Italian whole peeled tomatoes, mushrooms, onions, red peppers, green peppers, olive oil, white wine*, garlic, salt, basil, black pepper, dried oregano, crushed red pepper.
*Contains sulfites from wine
Servings Per Container: about 5