Arrabbiata or “angry” sauce is a spicy sauce made from tomatoes, garlic, and crushed red pepper cooked in olive oil. It adds spiciness to pasta, meats, fish and pizza.
One case contains 12 24 oz. jars
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Ingredients: Italian whole peeled tomatoes, olive oil, onions, salt, garlic, basil, crushed red pepper, black pepper, dried oregano.
Servings Per Container: about 5