Shrimp with Rao's Vodka Sauce and Brandy | Rao's Homemade

Shrimp with Rao’s Vodka Sauce and Brandy

Ingredients
2lbs, cleaned and deveined
Shrimp
3 cloves
Garlic
2 tbsp chopped
Parsley
2 tbsp
Olive Oil
1/2 jigger
Brandy
DIRECTIONS
01

Lightly coat a large skillet with extra virgin olive oil and heat.

02

Add garlic, shrimp, parsley and cook shrimp for two minutes on each side.

03

Remove shrimp and garlic, keep warm. Remove pan from heat and pour in brandy, mix with pan drippings.

04

Return pan to low heat and cook until brandy reduces.

05

Add Rao’s Homemade® Vodka Sauce. Heat thoroughly.

06

Place shrimp on platter, spoon vodka sauce on top and serve.

PRODUCTS USED
Vodka Sauce
Bring home the famous taste of Rao’s Homemade® Vodka Sauce. This rich blend of Italian tomatoes, Parmigiano Reggiano and Pecorino Romano cheeses with a splash of vodka is a bright,…