Place dough on oiled sheet pan and allow to rise for 1/2 hour.
Cover unbaked dough with thin layer of Rao’s Homemade® Margherita Pizza Sauce.
Spread cheese evenly on pizzas then add toppings.
Bake pizzas at 475° degrees uncovered on the top and bottom racks if cooking two or the middle rack if cooking one. Bake for 12 to 15 minutes.
To Make Your Own Pizza Dough:
Mix ingredients in mixer or food processor until thoroughly combined. Remove and place in a bowl; cover with a towel. Let rise for 2 hours, or until dough has doubled in size.
Roll out and place on oiled sheet pan and allow to rise for another 1/2 hour.
Pizza Dough Ingredients:
We’re happy to share that we are now accepting orders Monday to Thursday during the day, and packing and shipping them out as quickly as we can. You may experience some shipping delays because we’re balancing increased online demand with the need to ensure the health and safety of our fulfillment team.
Thank you for your understanding and for being such a great customer.
From our family to yours, we wish you well!
Your Friends at Rao’s Homemade