Add the Rao’s Homemade® Marinara Sauce to a blender along with the water and blend on medium speed until smooth.
Transfer the mixture to a medium-sized pot and pour in the cream. Cook over low to medium heat until warmed. Finish with salt and pepper.
Add the butter to a large griddle or frying pan over low to medium heat and place down the 8 slices of bread.
Cook until browned, about 2 to 3 minutes.
Flip the bread over and place 1 slice each of cheddar, provolone, mozzarella, and prosciutto onto 4 pieces of bread. Cook on low heat for 2 to 3 minutes.
Place the 4 slices of toasted bread with no cheese onto the bread with the cheese, making 4 grilled cheese sandwiches.
Cook until the cheese is melted. Slice and serve alongside of the creamy tomato soup.
We’re happy to share that we are now accepting orders Monday to Thursday during the day, and packing and shipping them out as quickly as we can. You may experience some shipping delays because we’re balancing increased online demand with the need to ensure the health and safety of our fulfillment team.
Thank you for your understanding and for being such a great customer.
From our family to yours, we wish you well!
Your Friends at Rao’s Homemade