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Soups

Pasta & Fagioli

Bring home the taste of Rao’s Soup! Our pasta & fagioli soup is Italian tomato broth with navy beans, dark red kidney beans, ditalini pasta, carrots, celery and parmesan cheese.

$4.99

Out of stock

Ingredients
Tomato
Red Kidney Beans
Ditalini Pasta
Carrots
Celery
Olive Oil
Onion
Parmesan Cheese
Full ingredients list shown below
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Nutritional Facts
Serving Size 1 Jar (454g) 1 Serving Per Container
Amount Per Serving
Calories160per 1 cup (254g)
% Daily Value*
Total Fat3.5g4%
Saturated Fat0.5g3%
Trans Fat0g
Cholesterol0mg0%
Sodium700mg30%
Total Carbohydrate23g8%
Dietary Fiber4g14%
Total Sugars3g
Includes 0g Added Sugars
Protein7g
Vitamin D0mcg0%
Calcium60mg4%
Iron2mg10%
Potassium440mg10%
Calories280per container
Total Fat6g8%
Saturated Fat1g5%
Trans Fat0g
Cholesterol0mg0%
Sodium1250mg54%
Total Carbohydrate42g15%
Dietary Fiber8g29%
Total Sugars5g
Includes 0g Added Sugars
Protein13g
Vitamin D0mcg0%
Calcium110mg8%
Iron3.5mg20%
Potassium790mg15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients: Water, Italian whole peeled tomatoes (tomatoes, tomato juice), navy beans, dark red kidney beans, enriched ditalini pasta (durum semolina [wheat], egg white, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), carrots, celery, corn starch, extra virgin olive oil, onions, sea salt, parmesan cheese (milk, cheese culture, salt, enzymes), garlic, beef extract, basil, black pepper.

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