Long, narrow and flat pasta frequently paired with red or white clam sauce. Using Artisan methods, Rao’s Italian pastas are made from Durum wheat semolina flour and are pressed through actual die-cast molds to produce the different shapes and detailed exterior textures.
FREE GROUND SHIPPING ON ORDERS $50 OR MORE SHIPPING TO A SINGLE ADDRESS WITHIN THE CONTINENTAL US.
Ingredients: Durum wheat semolina, niacin, iron (ferrous lactate), thiamin, riboflavin, folic acid.
CONTAINS: WHEAT & GLUTEN
Servings Per Container: 9
(129 mcg folic acid)55%