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- Italian Wedding Soup


Italian Wedding Soup
Bring home the taste of Rao’s Soup! Our Italian wedding soup is a chicken broth with beef and pork meatballs, carrots, acini di pepe pasta, spinach and onions.


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Calories | 160 | per 1 cup (246g) |
% Daily Value* | ||
Total Fat | 9g | 12% |
Saturated Fat | 3g | 15% |
Trans Fat | 0g | |
Cholesterol | 30mg | 10% |
Sodium | 710mg | 31% |
Total Carbohydrate | 15g | 5% |
Dietary Fiber | 1g | 4% |
Total Sugars | 1g | |
Includes 0g Added Sugars | ||
Protein | 7g | |
Vitamin D | 0mcg | 0% |
Calcium | 50mg | 4% |
Iron | 1mg | 6% |
Potassium | 620mg | 15% |
Calories | 300 | per container |
% Daily Value* | ||
Total Fat | 16g | 21% |
Saturated Fat | 6g | 30% |
Trans Fat | 0g | |
Cholesterol | 55mg | 18% |
Sodium | 1310mg | 57% |
Total Carbohydrate | 27g | 10% |
Dietary Fiber | 2g | 7% |
Total Sugars | 3g | |
Includes 0g Added Sugars | ||
Protein | 13g | |
Vitamin D | 0mcg | 0% |
Calcium | 90mg | 6% |
Iron | 1.8mg | 10% |
Potassium | 1150mg | 25% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: Chicken broth, meatballs (beef and pork, eggs, bread crumbs [unbleached wheat flour], water, romano cheese [sheep’s and cow’s milk, rennet, salt, cheese cultures, enzymes], dehydrated onion, salt, dried cane sugar, natural flavor, parsley), carrots, enriched acini di pepe (semolina [wheat], egg white, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), spinach, onions, corn starch, chicken fat, sea salt, potassium chloride, parmesan cheese (milk, cheese culture, salt, enzymes), extra virgin olive oil, parsley, black pepper.