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Ditali Pasta
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Ditali Pasta

Item Id: RAODIT
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Description

Small cut pasta, little thimbles, suitable for soups and pasta fagioli. Using Artisan methods, Rao's Italian pastas are made from Durum wheat semolina flour and are pressed through actual die-cast molds to produce the different shapes and detailed exterior textures.

Rao's Pastas are made with durum wheat semolina enriched with niacin, folic acid, iron (ferrous sulfate), thiamine mononitrate, riboflavin, water.

CONTAINS WHEAT & GLUTEN

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